Haunted Honey Halloween Drinks

October 4, 2017

Planning a party this year for Halloween or a spooky get together with friends? Don’t forget the Halloween-themed cocktails. You can make your drinks look eerie, festive or grotesque and your guests will love them. We’ve included a few recipes we’ve found have been crowd pleasers and best of all they contain honey, which makes every concoction taste better. Have fun playing mixologist and try making one of these chilling cocktails. Happy Boo…zing! We have also included a fun non-alcoholic drink that the kids will surely scream in delight for when they see it.

Halloween Cocktails


Day of the Dead

This spooky-looking drink would be just the thing for any vampires that come to visit. You can garnish it with a sprig of rosemary, which you can light carefully with a match to cause it to smoke mysteriously. Another creepy bonus: pomegranate is known as the fruit of the dead in Greek mythology.


  • 2 oz Suerte Tequila Reposado
  • 2 oz Pomegranate Juice
  • 1/2 oz Honey Syrup (1:1) made with Bee America Tulip Poplar Honey
  • 1/2 oz Lemon Juice
  • 3 Cloves
  • Pomegranate Seeds

Directions: Muddle 3 cloves with several pomegranate seeds. Shake all ingredients and double strain into a tall glass. Garnish with a rosemary sprig or berries on a toothpick.

Courtesy of http://chilledmagazine.com/drinks-detail/32-must-mix-halloween-cocktails


Bobbing for Apples

This delicious drink is the perfect representation of fall as it features the taste of apples and honey mixed together with the bright dryness of lime and gin.


  • 1 1/4 oz Nolet's Silver Dry Gin
  • 1 oz Apple Juice
  • 1/2 oz Fresh Lime Juice
  • 1/2 oz Bee America Tupelo Honey

Directions: Shake all ingredients in a mixing glass with ice. Fine-strain into a wide-mouthed glass. Garnish with an apple slice.

Courtesy of http://www.marieclaire.com/food-cocktails/news/g3222/halloween-cocktails/


The Headless Horseman

Don't let the drink’s name or the whiskey scare you away. The flavors of spiced pear, brown sugar, honey, and pumpkin pie keep this drink nicely balanced between sour and sweet.


  • 2 oz of Silver Coyote Whiskey
  • 2 oz of spiced pear cider
  • 1 egg white
  • 1 tsp of Bee America Orange Blossom Honey
  • 1 tbs of brown sugar
  • 1 tsp of pumpkin pie spice

Directions: Fill pint glass with ice. Combine Silver Coyote Whiskey, spiced pear cider, egg white, honey, brown sugar and pumpkin pie spice. Shake vigorously and strain into a martini glass. Sprinkle with pumpkin pie spice. 

Courtesy of https://www.self.com/gallery/halloween-cocktail-recipe-ideas-slideshow


Non-Alcoholic Candy Corn Drink

This cheery-looking creation will be a hit with the 12 and under crowd as it looks exactly like a candy corn that you can drink!


  • 1, 4-serving-size package lemon-flavor gelatin
  • 1 cup boiling water
  • 2 cups mango nectar
  • 3 ½ cups orange carbonated beverage, chilled
  • 1 cup whipping cream
  • 2 tbs Bee America Artisanal Prairie Honey
  • Candy corn (optional)

Directions: In a large bowl combine gelatin and the boiling water, stirring until gelatin is dissolved. Stir in the mango nectar. Pour mixture into a tall, clear 2-quart pitcher. Cover and chill about 2 hours or until thickened but not set. Gently pour the orange carbonated beverage over gelatin layer in pitcher. In a large bowl combine whipping cream and honey. Beat with an electric mixer or large whisk just until stiff peaks form. Spoon over mixtures in pitcher. If desired, add candy to the top. Before serving, stir to muddle.

Courtesy of http://www.bhg.com/recipe/candy-corn-drink/